Vegan Thousand Island Dressing
Wonderful creamy dressing that's perfect for salad dressings, dipping, and on sandwiches/burgers.
Ingredients
- 1 cup vegan mayonnaise
- 1/4 cup ketchup
- 1 Tbsp white vinegar
- 2 Tbsp sweet pickle relish
- 1/4 cup finely minced yellow onion
- 1 clove garlic minced
- 1 tsp Worcestershire sauce vegan
- 1/8 tsp salt or to taste
- 1/8 tsp black pepper or to taste
Instructions
- Add all ingredients in a small mixing bowl and whisk together.
- Taste and adjust seasoning if needed.
- You can use right away, but for best results chill for at least an hour to let flavors meld. It will keep in a sealed container in the fridge for a week.